Hunters for the Hungry
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Hunters for the Hungry Venison Cookbook Volume II Our new cookbook contains 224 recipes, none of which were included in Volume I. This 300 page book contains a wide variety of recipes for nearly every use of venison. The sections included in this Volume are: Appetizers, Barbecue, Chefs, Chili, Soups and Stews, Crockpot Cookery, Main Dishes, NASCAR, Preserving Venison, Processors, Prominent Individuals, Roasts, Salads and Sandwiches, Steaks, Tenderloin, and Extras. Included in this collection are 34 recipes provided by professional chefs across the state. Their gourment treatment can add greatly to your special occasions. Also included are recipes from three NASCAR drivers, Ward Burton, John Andretti, and Dick Trickle. Additionally, several prominent Virginians including Governor Gilmore, Bill Cochran, Carson Quarles, Joan Cone and Mike Weaver are featured. |
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