Virginia Hunters Who Care

h4h-logo.gif (4437 bytes)
Homepage Upcoming Events  Who We Are  Merchandise How You Can Help  Links Contact Us  More Information

Hunters for the Hungry History

     During the summer of 1991 a meeting was held to determine the feasibility of the Hunters for the Hungry concept in Virginia.  Involved in this discussion were representatives of the Virginia Department of Game & Inland Fisheries, the Virginia Association of Meat Processors, the Virginia Deer Hunters Association, the Virginia Federation of Foodbanks, other nonprofit food distribution charities, and interested individuals.  Information was also available from the Virginia Department of Health and the Virginia Department of Meat and Poultry Inspection.

     The outcome of this meeting indicated that venison could be donated, processed, and distributed while complying with all laws and codes applicable in Virginia.  It was decided that the program should be administered by a certified 501 (C) (3) organization and that to function best funds should be raised to cover the costs of having professional meat processors(butchers) accept, cut, wrap, and freeze the deer donated by hunters in Virginia.  Distribution would be handled through foodbanks and other charities.  A nonprofit administrator volunteered to take on the project as a pilot effort and Hunters for the Hungry began in Virginia in the fall of 1991.

     During the first year over 33,000 pounds of venison was donated, processed, and distributed. The program expanded and in its second year over 68,000 pounds of meat was handled.

     It became clear that the potential of the program was quite large and the decision was made in January of 1993 to form a separate nonprofit corporation to administer and operate the program.  This was accomplished and continues to exist. That organization has a corporate title of Virginia Hunters Who Care, Inc.

     The Hunters for the Hungry program has continued to expand.  Annual distribution now exceeds 300,000 pounds.  The potential exists to make three to four times that amount available each year.  At this point the availability of finances is the limiting factor.     A breakdown of distribution of venison by year is listed below:

            1991  33,948 pounds

            1992  67,973 pounds

            1993  69,167 pounds

           1994   82,096 pounds

           1995  103,575 pounds

           1996  127,500 pounds

            1997 141,687 pounds    

           1998 156,155 pounds

1999      182,603 pounds

2000      202,485 pounds

2001      233,499 pounds

2002      266,456 pounds

2003      308,274 pounds

2004      333,536 pounds  

2005 340,173 pounds

2006 356,054 pounds

2007 363,484 pounds

Total 1991-2007  – 3,368,665 pounds

     Annually we have access to more deer than we can afford to accept: sources include 1. in season donations by successful hunters 2.  deer harvested on special damage permits 3.  and, municipal deer management programs.

     All funds are raised from private sources.  These include individuals, churches, civic groups, hunt clubs, outdoor organizations, businesses, foundations and corporations.  As a 501 (C) (3) tax exempt organization all contributions are tax deductible to the full extent of the law.

 

Hunters for the Hungry

P.O. Box 304

Big Island, VA  24526

800-352-4868

www.h4hungry.org

email – hunt4hungry@cs.com